About us

Since 1948, Smeg has been designing innovative appliances for all living spaces. Its headquarters in Guastalla, in Emilia Romagna, an outpost with relaxing views over the countryside from the river Po. The passion for research is born here. In the natural park of aromatic wood essences, bordered by a perimeter of four thousand poplars, technological innovation and the culture of quality come head to head.

Smeg boasts a worldwide presence with 20 branches, representative offices and a capillary network of distributors.

The Smeg Group, thanks to a business culture that focuses on the quality, technological content and design of its products, is internationally recognised as the height of Made in Italy excellence.

For more than 30 years, Smeg Foodservice has been dedicated to the needs of industry professionals in the modern food service sector.

The production of bar equipment, which began in the ‘80s, was quickly followed by large-sized convection ovens for all businesses requiring a high load capacity, and later combi convection/steam ovens designed for the food service sector.

In addition to cooking equipment, Smeg Foodservice also developed a range of professional dishwashers that stand out for their high versatility, maximum performance and reduced operating costs. The high technological expertise invested in the design and construction of products also allows the development of innovative solutions ensuring maximum comfort in the workplace.

The range of Smeg professional equipment is subsequently enriched by air extraction hoods, minibars, blast chillers and coffee machines, all solid, functional, and efficient products.