BLAST CHILLING AND BLAST FREEZING EXCELLENCE

SMEG blast chillers are designed with highly innovative technologies that facilitate the organisation of work flows in the kitchen.

Designed to preserve food for longer. Rapidly chilling dishes prevents the growth of bacteria and increases the life of food without altering its sensory properties. 

SMEG blast chillers run timed or temperature-based blast chilling and blast freezing cycles and allow automatic preservation to be set at the end of each cycle.